This is raw multifloral honey — a rich, dark nectar gathered from a variety of wildflowers.
Its deep amber hue and complex flavour carry hints of earth, wild blossoms, and a subtle sweetness that lingers on the palate. The texture is thick yet smooth, making it ideal for drizzling over warm toast, stirring into herbal teas, or adding depth to marinades and dressings.
Sourced from a network of dedicated beekeepers, this honey is naturally loaded with antioxidants. It gently soothes sore throats and supports the body’s natural response to inflammation and infections.
Substitute for sugar, balance flavors in marinades, drizzle over breakfast treats, enhance baking, transform tea, create vibrant salads and glazes, and experiment with pairings.
Q. Does Raw Multiflora Honey crystallize?
Yes, raw honey can crystallize over time, which is a natural process. To liquify crystallized honey, gently warm the jar in a bowl of warm water.
Q. Can I give Raw Multiflora Honey to children?
A. Honey is not recommended for children under one year of age due to the risk of infant botulism. Consult a healthcare professional for advice.
