ORGANIC AMCHUR POWDER
ORGANIC AMCHUR POWDER

ORGANIC AMCHUR POWDER

Sale priceRs. 170

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Product Weight:100 Gms
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Amchur Powder is made by drying slices of raw, unripe mangoes and then crushing them into a powder. A key ingredient in chaat masala, its tangy mango flavor is needed in any dish where acidity is required, from stir-fried veggies to curries.

Air-Tight Container: Transfer the amchur powder into an air-tight container immediately after purchasing or opening the package and store the container in a cool, dry place away from direct sunlight, to avoid degrading the quality of the powder and diminishing its flavour.

Avoid Humidity: Moisture is the enemy of powdered spices like amchur. Ensure the storage area is dry to prevent clumping and maintain the powder's fine texture.

Keep Away from Strong Odors: If stored nearby, amchur powder can absorb odors from other strong-smelling spices or food items. Store it in a separate cabinet or pantry section away from such items.

Avoid Freezing: Do not freeze amchur powder as the fluctuating temperatures and potential moisture can alter its texture and flavor.

1. Chutneys and Dips
Add organic amchur powder to chutneys and dips for a sour kick. It complements mint, coriander, and yogurt-based sauces.

2. Snacks and Chaats
Sprinkle amchur powder on snacks like roasted nuts, popcorn, or fruit chaats for a tangy, refreshing taste.

3. Seasoning for Roasted Vegetables
Toss roasted vegetables with a bit of oil and amchur powder before baking. It adds a crispy texture and tangy flavour.

4. Spice Blends
Create custom spice blends with amchur powder, cumin, coriander, and chili powder for versatile seasoning options.
Q: Can Amchur Powder replace fresh lemon or lime juice in recipes?
A: Yes, Amchur Powder can be a convenient substitute for fresh citrus juice when you want a tangy flavour without added moisture.

Q: What are the health benefits of Amchur Powder?
A: Amchur is a good source of vitamins and antioxidants. It may aid digestion and provide a boost of vitamin C.

Q:Can amchur powder be used in place of fresh mangoes?
A:Yes, amchur powder is commonly used as a substitute for fresh mangoes in dishes where a sour flavoir is desired, especially when fresh mangoes are not in season.

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