Zama's 70% Whole Wheat Loaf, a perfect choice for your daily sandwiches. This vegetarian-friendly bread is crafted with 70% Whole Wheat Flour,30% Flour, Salt, Honey, and Fresh Yeast, Offering a wholesome and hearty option for your meals. While it contains dairy, the result is a soft and delicious loaf that adds a touch of goodness to every bite. Ideal for sandwiches, this bread brings together the nutty flavor of whole wheat with a light and fluffy texture, making it a versatile and satisfying addition to your table.
Keep your 70% Whole Wheat Loaf fresh by storing it in a cool, dry place. For longer freshness, freeze individual slices in a zip-top bag. To prevent drying, wrap it in a kitchen towel.
Toast a slice of our 70% Whole wheat loaf to a delicious golden brown. Spread on some plant-based butter or creamy avocado for a quick and tasty breakfast. When it's lunchtime, keep it simple and satisfying with a scrumptious sandwich. Just layer your favorite veggies, smear on some hummus, and add a slice of vegan cheese between two slices of our bread.
Q. How should I store a whole wheat loaf to maintain freshness?
A. Store in a breathable bag or cloth to preserve crust texture, avoiding plastic.
Q. Any creative ways to use leftover whole wheat bread crumbs?
A. Use them as a topping for casseroles, or mix with herbs and spices to make a flavorful coating for chicken or fish.