Green grapes are little, crunchy, and really refreshing. They're a bright green color and have a juicy, kinda sweet taste with a bit of tanginess. You can eat them by themselves, or toss them into salads, desserts, or drinks. These grapes are a tasty and healthy snack that gives your taste buds a burst of fresh flavor.
Store in a fruit bowl or, when ripe, in the fridge. They are delivered fresh from the farm so wash before eating.
Try them mixed into a fruit salad, on top of your morning muesli, or as a pop of colour in your favourite dessert.
Q. How do I store green grapes to keep them fresh?
A. Store green grapes in the refrigerator, preferably in a plastic bag.
Q. What's the best way to wash green grapes?
A. Rinse green grapes under cool running water and gently scrub them with a soft brush to remove any pesticides or residues