The good food guide

Holi is a festival of colours, joy, and, of course, delicious food! While traditional sweets like gujiya and malpua take center stage, why not try something unique this year? These six festive dess...

Black rice, or forbidden rice, was once a prized delicacy reserved only for emperors—now, it’s a superfood everyone can enjoy. With its deep history, bold flavour, and powerful health benefits, thi...

Saffron, often referred to as the golden spice, is one of the most coveted and ancient spices in the world. Originating from the delicate stigma of the Crocus sativus flower, saffron has been cheri...

Are you someone who loves to push the boundaries of your taste buds? If yes, then this blog is for you! The world of food is full of surprises, and some of the most bizarre combinations can turn ou...

Winter is the time of year when our bodies need extra support to stay healthy. As the temperature drops, our immune system works harder to keep us protected against colds and flu. One of the best w...

Saffron is more than just a spice; it’s a culinary treasure that has been prized for centuries. Among the various saffron varieties, Kashmiri Mongra Saffron stands out for its unmatched quality. Kn...

Zama’s Limited Edition Asian Curry Paste is here to make your meals more flavourful and effortless. This handcrafted paste, created by our founder Shriya, combines the goodness of lemongrass, ginge...

Tea is more than just a drink; it’s a ritual of relaxation and rejuvenation. At Zama , we bring you three exquisite types of herbal teas—chamomile, hibiscus, and spearmint—that promise to soothe yo...

Who doesn’t love the versatility of tomato ketchup? This common household condiment can go beyond just topping fries—it’s a perfect base for a variety of homemade sauces. Using just a few other bas...