WHITE OYSTER MUSHROOM
WHITE OYSTER MUSHROOM
WHITE OYSTER MUSHROOM
WHITE OYSTER MUSHROOM

Zama

WHITE OYSTER MUSHROOM

Rs. 295
Product Weight:250 Gms
Quantity:

•Pre-order: Items will dispatch separately at a later date. We'll keep you informed about the delivery date!
• Mumbai: Orders placed before 1pm are eligible for same-day delivery
• Pune: Deliveries on Tue, Thur, Sat for orders placed at least one day prior

Delivery FAQs

Oyster mushrooms have a slightly chewy texture and, when cooked, give out a nice nutty aroma. It is extremely versatile and goes best as a simple stir-fry with butter, garlic, and some herbs. Pan-fry and top it with eggs on toast, or whip up a delicious Asian stir-fry!

To store oyster mushrooms, simply place them in a paper bag or wrap them in a paper towel before putting them in the refrigerator. This method helps maintain the right humidity level and prevents moisture buildup.

Cook oyster mushrooms briefly to maintain their delicate texture and flavor. Whether sautéing, stir-frying, or adding them to dishes, keep cooking time short. They should be soft and lightly browned, not overcooked, to fully enjoy their unique taste and texture.
Q. Can you eat the gills of oyster mushrooms?
A. Yes, you can eat the gills of oyster mushrooms, as they are edible and have a pleasant flavor. However, some recipes may call for removing them for a cleaner appearance.