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That’s why we share everything we can—from nutrition facts and ingredient lists to relevant documents. Our ingredients come from small farmers, women’s groups, farmer collectives, and producers across India—people and communitieswho prioritise quality and share our values. When you choose to eat better, you're placing your trust in us. This is our promise to honour that trust—with honesty, integrity, and full transparency. Whatever the scale, we hold every product to the same standards—so you know exactly what you’re eating, why it matters, and why it’s worth it.
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Explore India, the Zama Way
The Himalayan North
From Kashmir to Himachal and Uttarakhand, this region is defined by high-altitude farming, small-scale production, and deep regional identity.
The Eastern Highlands
This region is marked by hilly terrain, forest-grown crops, and some of the most distinct ingredients in the country.
The Golden West
Spanning Maharashtra, Gujarat, and Rajasthan, this region reflects India’s sunniest, driest zones, known for grains, spices, and ingredients that we all love.
The Coastal South
From Kerala to Tamil Nadu and Karnataka, this region is shaped by coastal farming, spice cultivation, and a long tradition of ingredient-rich cooking.
